Zarbar is a Natural Product – Organic& mineral components. It is unique combination of fermentation metabolites, selected marine algae extracts, protein hydrolysates with complexed/chelated micronutrients. Zarbar helps increase yield and crop quality by optimizing the plant's genetic potential, stimulating plant's metablism. It consists of naturally produced compounds, so at recommended doses, it leaves no harmful residues on plants, soil or the environment.
Learn MoreWheat in Pakistan
Wheat is a staple crop and a key pillar of Pakistan’s agricultural economy. The country is the 3rd largest wheat producer globally, producing around 26 million tons annually, with Punjab contributing over 70% of total production. Wheat is crucial for domestic food security, as it forms the base of many traditional dishes, especially roti. It is often grown in rotation with other crops, ensuring soil fertility and stability in rural economies. The wheat industry also drives Pakistan’s milling sector and supports food processing, with flour mills and related industries creating significant employment opportunities.